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The Definitive History
of  Flair Bartending

A premium collector’s book that documents the people, moments, and evolution of flair — created for bartenders who live the craft.

Hardcover • Full colour • Custom slipcase • Ships Jan 19, 2026

Why This Book Matters

Flair bartending has shaped generations of bartenders - yet its story has never
been properly documented in one place. This book exists to preserve that history

From the early pioneers to modern competitors, it captures the people, moments and evolution
that built flair bartending into what it is today 
without
turning it into a manual or a trend piece.

This is a long-form, carefully curated record of the culture, created for bartenders who care
about where the craft came from

Documented Properly

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Built by the Industry

Made to Be Kept

500 pages of full-colour photography, interviews and archival material — designed to last and to be revisted.

Written and curated by the people who lived flair bartending  not observers from the outside.

Hardcover, custom slipcase, and premium print quality created as a permanent reference, not a disposable read.

What's Inside the Book

Dedication in print for those who have felt the thrill of Flair, understand the struggle, and made this craft their own

01

The Origins

Where flair began

02

The Rise of Competition

From bars to stages

03

The People

Those who shaped the craft

Early influences, first pioneers, and the foundations that shaped flair bartending before it became a recognised discipline.

The growth of competitions, routines, styles, and formats and how they pushed flair forward globally.

Profiles, interviews, and stories from bartenders who defined eras, inspired generations, and moved flair forward.

04

The Evolution

Styles, trends, and change

05

The Culture

Beyond the botttle

06

The Visual Archive

Rare and unseen imagery

How flair adapted over time technically, creatively, and culturally without losing it's identity.

Community, friendships, travel, and the shared language of flair that connects flair bartenders worldwide.

Hundreds of full-colour photographs capturing moments, performances, and behind-the-scenes history, many never before seen. 

500+ pages · Full colour throughout · Hardcover · Custom slipcase

Who This Book Is For

Dedication in print for those who have felt the thrill of Flair, understand the struggle, and made this craft their own

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Bartenders Who Live Flair

Industry Legends and Pioneers

Fans and collectors of the Craft

Active and competitive bartenders who live flair as both a craft and culture.

The people who built this movement brick by brick and continue to push it forward.

Those who appreciate the art of Flair bartending and want to own a piece of history.

Created by Experts, Trusted by Legends

This book is created by the people who know Flair Bartending best, and backed by those who built it.

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Marco Canova   &   Tom Dyer

Decades of Flair Bartending experience and global influence. Direct access to the archives, bartenders and stories no one else can reach.

     Amazing to see the stories of world top flair bartenders documented for the first time ever. I really can’t wait to read it.

"

"

Tomek Malek

4 x WFA Gold Level

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Trusted by the Industry's Best

      I’m eXtremely excited to read this book. Tom and Marco are the perfect people to bring this project to life, and two true flair champions I respect immensely. This book is a real big move for our industry. 

"

"

Michael Moreni

WFA Gold Level

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      Flair Bartending has waited for 40 years for a book like this to exist.  It's a tribute to the artform

"

"

Andy Collinson

WFA Co-Founder

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Nicolas Saint-Jean  ·  Christian Delpech   ·   Ken Hall   ·   Neil Garner   ·   Tomek Malek   ·   Vladymyr Buryanov   ·   Marek Posluszny     Alexander Shtifanov   ·   John Mescall   ·   Danilo Oribe   ·   John Bandy   ·   Tug Van Den Burgh   ·   Mike McLean   ·   Dario Doimo     

PAGE COUNT

501 pages

NUMBER OF ILLUSTRATIONS

Over 300

LANGUAGE

English

RELEASED IN

January 2026

 

DIMENSIONS

W 210 × L 285 × D 60 mm (≈ 8.3 × 11.2 × 2.4 in)

 

MATERIALS

Cover: 180 g art paper, full color, mounted on 1200 g premium cardboard Matte film lamination 

Interior: 128 g coated art paper, full color printing

Each book housed in a custom protective slipcase

 

ISBN

978-1-0369-2496-6

 

WEIGHT

2.8kg (6.2 lb)

 

AUTHORS

Marco Canova and Tom Dyer

Order-Details

Secure your copy of the limited edition first batch

£49.95

book with shadow white background

Pre-sale Price

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Worldwide Shipping

Tracked and insured shipping to anywhere in the world

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Ships 19 January 2026

Order now to be sure to get yours first. 

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Secure Your Copy

Limited print run exclusively for the first 1000 orders

Free Bookmark

First 1000 orders receives a limited edition bookmark

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Peace of Mind Guarantee

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Receive tracking info when your order is dispatched

Damaged or lost shipments replaced at no extra cost

Cancel anytime before shipping for a full refund

Pay in your own local currency

A must have for any Flair Bartender enthusiast

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The first and only book of it's kind
A premium coffee table style book. 
500+ pages
300+ rare images, photos and illstrations
Custom slipcase

For any media inquiries, please contact us at:

5. Who are the authors of the book?

©️ 2026 The Flair Bartending Book. All Rights Reserved.
Unauthorised reproduction or distribution is prohibited.

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